US study shows a diet which includes eating fish twice a week and a daily intake of fruits and vegetables can help reduce risk of AMD.
Read MoreUS study shows a diet which includes eating fish twice a week and a daily intake of fruits and vegetables can help reduce risk of AMD.
Read MoreA new Australian study indicates that regular consumption of eggs could reduce the risk of developing AMD.
Read MoreKey findings of the AREDS2 study have been released, providing further information on nutrients to slow age-related macular degeneration.
Read MoreThere’s no robust evidence that saffron can prevent age-related macular degeneration.
Read MoreMelbourne research has considered the link between alcohol and age-related macular degeneration.
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